Quinta de Sanjoanne Passi White 2011

Vinho Verde
16 pts Revista de Vinhos - Made from Loureiro and Alvarinho with the grapes in passes after 3 to 4 months for drying dehydration. The first impression is the fruit compote. Very elegant in the mouth, well balanced acidity and not too sweet.
Price: € 27.65
Tax included
Product availability: Em Stock
Shipping estimate Receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 6.00
Portugal Vineyards Rewards Earn 2 point points Voucher value € 0.40 2

Product details

Winemaking:
Manual harvesting in 25kg boxes. Drying for 4 months for dehydration. Manual pressing.

Grape Varieties:
Loureiro,Alvarinho

Tasting Notes:
Made from Loureiro and Alvarinho with the grapes in passes after 3 to 4 months for drying dehydration. The first impression is the fruit compote. Very elegant in the mouth, well balanced acidity and not too sweet.

Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.

Food Pairing:
Excellent with fish dishes, shellfish and some white meats.

Allergens:
Contains sulphites.

Reviews and Awards:
. 16 points in Revista de Vinhos.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

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