Product details
Winemaking:
The grapes were completely stalked and lightly pressed in a pneumatic press, selecting only the must which was subsequently cooled and decanted at low temperatures for 24 hours. The fermentation was carried out in a stainless steel tank with temperature control of about 16ºC for 3 weeks. It aged in stainless steel vats to preserve all the aromas of fresh fruit, followed by a bottle stage of about 6 months.
Grape Varieties:
Alvarinho
Tasting Notes:
Lemony yellow colour, delicate floral and citrus aromas with some minerality in harmony with discrete notes of spices. Full-bodied, it reveals great character with elegant acidity, long and pleasurable finish.
Store and Serve Advices:
Should be consumed with a temperature between 8 and 10ºC.
Food Pairing:
Ideal accompanying all fish dishes, seafood and some lighter meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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