Product details
Promotion valid from the 1st of May 2026 up to the 31st of May 2026 and subject to the available stock
Winemaking:
Produced with typical grape varieties from the region and minimal intervention in the cellar, for the third consecutive year Pormenor Vinhos creates this NAT’ Cool Red vintage. Using spontaneous fermentation, indigenous yeasts and minimal use of sulfur dioxide, we present this irreverent NAT’ Cool, with a cool and mega cool attitude, you will be surprised with every drop.
Winemaking:
Produced with typical grape varieties from the region and minimal intervention in the cellar, for the third consecutive year Pormenor Vinhos creates this NAT’ Cool Red vintage. Using spontaneous fermentation, indigenous yeasts and minimal use of sulfur dioxide, we present this irreverent NAT’ Cool, with a cool and mega cool attitude, you will be surprised with every drop.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
A Nat'Cool style red wine, full of personality, low in sulfur, fresh and mineral. True to the Nat Cool philosophy, there are no gimmicks in this light-bodied red, just juicy, juicy plum and refreshing natural mineral acidity. Easy to drink and fresh.
Store and Serve Advices:
Drinking Temperature 12º - 14º C.
Food Pairing:
It is best accompanied by cheese, meat and most Mediterranean food.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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