Product details
Winemaking:
Traditional method with initial fermentation in stainless steel tanks and secondary fermentation in the bottle with a remuage process (bottle rotation).
Traditional method with initial fermentation in stainless steel tanks and secondary fermentation in the bottle with a remuage process (bottle rotation).
Grape Varieties:
Moscatel Roxo
Tasting Notes:
Citrine colour, floral aroma, lychee, bakery, biscuit. Fine bubbles, refreshing acidity. Fresh, crisp.
Store and Serve Advices:
Bottle laid on its side at an ambient temperature of 12ºC and humidity of 60%.
Food Pairing:
Serve chilled, as an appetizer or to accompany fish, seafood, sushi or desserts.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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