Product details
Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock
Winemaking:
The wine was made from grapes that were harvested and selected by hand and immediately sent to the winery where they were gently pressed in order to preserve all the varietal flavours. Alcoholic fermentation took place in stainless steel vats at a controlled temperature of between 12ºC and 14ºC to preserve all the elegance and aromatic characteristics. The second fermentation took place in the bottle using the traditional method, with subsequent manual racking. Aged for 12 months in fine lees.
Winemaking:
The wine was made from grapes that were harvested and selected by hand and immediately sent to the winery where they were gently pressed in order to preserve all the varietal flavours. Alcoholic fermentation took place in stainless steel vats at a controlled temperature of between 12ºC and 14ºC to preserve all the elegance and aromatic characteristics. The second fermentation took place in the bottle using the traditional method, with subsequent manual racking. Aged for 12 months in fine lees.
Grape Varieties:
Castelão
Tasting Notes:
Pale pink in colour, with very fine and persistent bubbles, the aroma reveals notes of wild berries and cherries. On the palate, it reveals good freshness, a balanced acidity, dryness and a very pleasant, smooth finish.
Store and Serve Advices:
It should be served at 8ºC to avoid destroying the flavour of the grape.
Food Pairing:
Perfect for festive seasons and as an accompaniment to light dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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