Product details
Manual harvesting in 50-liter boxes (approx. 20 kg). Pressing of destemmed/whole grapes, natural defecation at 10ºC. Fermentation with strict temperature control, in French oak barrels. Aged in the same barrels, with fine lees until the batch is formed. Gentle filtration and cold stabilization before bottling.
Grape Varieties:
Loureiro,Arinto
Tasting Notes:
Citrine green color. Fresh and delicate aroma with hints of tropical fruits and a mineral base. In the mouth it has a soft texture, balanced acidity, presence of fruit in the mouth. Long and elegant finish. Complex and harmonious.
Store and Serve Advices:
It should be served at a temperature of 8 to 10ºC. If stored properly, consume by the end of 2025.
Food Pairing:
Ideal as an appetizer or to accompany grilled fish and cooked seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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