Product details
Winemaking:
The grapes are picked by hand and transported to the winery in 150kg pallets. After going through a manual selection process, the bunches are de-stemmed and the grapes are pressed in a pneumatic press. After decanting for 24 hours, alcoholic fermentation of the must follows, in stainless steel vats, at 14-16ºC. The wine ages in stainless steel vats for a period of 6 months until bottling.
Grape Varieties:
Samarrinho,Viosinho,Malvasia Rei
Tasting Notes:
A white with a straw yellow hue, which stands out for its very fresh aromatic profile, with notes of white fruit and ground stone, combining with delicate citrus notes. On the palate, the flavours meet its aromatic profile, appearing light, vibrant and textured, ending with lively acidity and a very long finish.
Store and Serve Advices:
Store the bottles in a cool place (15 º C) and without light. Serve at 10 º C - 12 º C.
Food Pairing:
Accompanies preferably grilled fish and seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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