Product details
Fermentation takes place in stainless steel vats at controlled temperature, with 1 day on pre-fermentative maceration and 2 days on fermentation. The grapes’ must not destemmed.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinta Barroca,Tinto Cão
Tasting Notes:
The Maynard's Tawny Port is a blend of selected young ports matured in small oak vats called "pipas". As a result, they gradually mellow to an amber, Tawny colour. Its aroma combines ripe with dry fruits with cinnamon.
Store and Serve Advices:
Store horizontally at a ± 15º C, constant temperature. Best served at 15 - 18ºC.
Food Pairing:
Perfect foil for your favourite sweets. To pairing with cheese please served chilled.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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