Product details
Appellation:
Marisol black pepper is a Tellicherry pepper from the rainforests of the Malabar mountain range in Kerala, India. The drupes are picked by hand and sun-dried. Rich in essential oils and certified organic, this pepper speciality offers an intense yet deliciously fruity aroma. Premium black pepper: Organic Tellicherry pepper, gently crushed, in a glazed stoneware jar with serving lid for finger-spicing. Hand-picked and sun-dried in the Malabar mountain range, Kerala, India. Intense and deliciously fruity aroma.
Tasting Notes:
Organic Tellicherry pepper, gently crushed, in a glazed stoneware jar with serving lid for finger-spicing. Hand-picked and sun-dried in the Malabar mountain range, Kerala, India. Intense and deliciously fruity aroma.
Storage:
Store in a dry place and keep away from foodstuffs with intense odours.
Perfect Serve:
A must-have ingredient for typical Portuguese Caldeirada. Try it freshly crushed on oysters. For children, dosage should be lowered according to body weight; not suitable for infants aged 0–6 months.
Disclaimer:
This product is sold as shown on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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