Product details
The grapes, sourced from our organically produced farms, are crushed in a wine press and fermented with 100% stems for around two days, at which point brandy is added to finish the fermentation. Obtained by blending wines from two or three vintage quality harvests and bottled after 3 years of ageing in vats. As the name suggests, after a few years in the bottle a deposit (crust) forms on the wall of the bottle.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinta Barroca,Tinto Cão
Tasting Notes:
With a deep red colour, the wine presents aromas of cherry and black plums, combined with liquorice. On the palate, it is full-bodied, with firm and well-structured tannins, but wonderfully well-matured. It is a wine of great complexity and intensity, with striking flavors and aromas. It has the potential to age for several decades.
Store and Serve Advices:
It is recommended to store in a cool place, at a constant temperature (ideal storage temperature 12ºC), away from light, and in a horizontal position.
Food Pairing:
It goes perfectly with chocolate desserts, especially dark chocolate, and strong cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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