Product details
Fermentation interrupted with the addition of neutral spirit, allowing the wine to remain in skin maceration for 5 months. This process gives Moscatel João Pires 10 Years an incomparable complexity and richness of flavours. After maceration, the wine is blended with press wine, followed by aging that varies between 10 and 15 years in used oak barrels. This aging period is fundamental for the development of the characteristic aromas and flavours of Moscatel João Pires 10 Years.
Grape Varieties:
Moscatel Graúdo
Tasting Notes:
Deep golden colour, which anticipates the complexity of aromas that follow. Notes of orange peel, apricot, nuts, honey and anise combine in an irresistible bouquet. On the palate, Moscatel João Pires 10 Years reveals a perfect harmony between the flavours of toast and fruit, in a soft texture that caresses the senses. The finish is extraordinarily long, leaving a lasting and memorable impression.
Store and Serve Advices:
Serve at 12/14ºC.
Food Pairing:
Perfect as an aperitif or to accompany traditional sweets.
Allergens:
Contains sulphites.
Disclaimer:
This product is sold as shown on the pictures including the outer box. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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