Product details
Grapes coming from Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão Vineyard’s were foot trodden and fermented in 14 ton traditional stone tanks (lagares) for 7 days. After the malolactic fermentation in stainless steel vats the wine was racked into new French oak barrels for 6 months ageing.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinta Barroca,Sousão
Tasting Notes:
It is very concentrated, with intense mature red fruit aroma, hints of violets and cocoa. This wine has a great structure, full bodied, matured round tannins, with a long persistent finished.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15 points in Revista de Vinhos;
. Bronze medal International Wine Challenge 2012 (Other vintages).
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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