Lisbon Tea co. Alcobaça Apple and Ceylon Cinnamon Infusion

Infusion
We blended the Alcobaça apple together with the sweet aroma and delicate flavour of cinnamon from Ceylon (Cinnamomum zeylanicum), now Sri Lanka, one of the oldest spices in the world brought by Portuguese sailors to Europe in the XVI century.
Price: € 8.15
-13%
Regular price: € 9.35
Tax included
Out of Stock
  • Type Tea
  • Bottle Size 75 g

Product details

Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock

Appellation:
We blended the Alcobaça apple together with the sweet aroma and delicate flavour of cinnamon from Ceylon (Cinnamomum zeylanicum), now Sri Lanka, one of the oldest spices in the World brought by Portuguese sailors to Europe in the XVI century. Ingredients: Apple (86%), cinnamon (10%), flavour and acidifier (tartaric acid). Shelf life: 24 months (with appropriate storage).

Tasting Notes:
We blended the Alcobaça apple together with the sweet aroma and delicate flavour of cinnamon from Ceylon (Cinnamomum zeylanicum), now Sri Lanka, one of the oldest spices in the world brought by Portuguese sailors to Europe in the XVI century.

Storage:
Brew 1 tea spoon with 100 ml water at 90°C and let it infuse for 6-8 minutes. Keep in a cool, dry and dark space with good ventilation, away from sources of heat. Ideal temperature range: 5 - 25°C. Maximum equilibrium moisture content: 65%.

Perfect Serve:
To accompany a snack of scones or simply to enjoy alone.

Allergens:
Allergen free.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Apple (86%), cinnamon (10%), flavour and acidifier (tartaric acid).
Allergens
Allergen free.
100 ml
Energy 3 Kcal / 13 KJ
Fat 1 g
of which saturates 1 g
Carbohydrates 1 g
of which sugars 1 g
Protein 1 g
Salt 0,05 g
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