Product details
All the white grapes are fermented with a long skin maceration, with foot treading in lagares, to give structure to the wine. Following fortification with grape brandy, the wine ages for many years in casks and in old oak vats.
Grape Varieties:
Malvasia Fina,Rabigato,Verdelho,Gouveio
Tasting Notes:
A very elegant White Port wine with a high aromatic complexity elaborated with different lots of old White Port of great quality, aged in casks for more than 10 years.
Store and Serve Advices:
To serve chilled (10ºC) as an aperitif, and at 14-18ºC as a after dinner Port.
Food Pairing:
To be served chilled as an aperitif or as an accompaniment to desserts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas;
. 16,5 points in Jancis Robinson;
. Bronze medal International Wine Challenge 2014;
. Silver medal Decanter World Wine Awards 2012.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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