Product details
Winemaking:
Quinta do Vallado Prima differs from the typical Moscatel due to his dryness. This wine is made with 30 years old Moscatel vineyards. Before fermentation take place the moist was kept together with the liquid, a technique called Skin Contact. Fermentation, using the process called "bica aberta", lasted for nearly one month with temperatures varying between 14º and 16ºC. The wine was kept for 3 months in stainless steel vats.
Grape Varieties:
Moscatel Galego
Tasting Notes:
Very subtle aromas with floral savour of roses and peppermint. Delicate on the palate, with predominance of floral flavours, and with fresh ending.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
Food Pairing:
This wine is recommended for the appetisers.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas;
. 16,5 points in Revista de Vinhos.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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