Product details
Winemaking:
Manual harvest, with good maturation criteria where the grapes are carefully selected. Maceration and fermentation alcoholic with temperature control in stainless steel vats. Maceration post-fermentation followed by malolactic fermentation. Minimum stage three years before being bottled.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz
Tasting Notes:
Closed ruby colour, violet tinge, red fruit aroma and black in compote with balsamic touches, toasted notes, vanilla and chocolate, structured and dense but soft at the same time elegant and well persistent.
Store and Serve Advices:
Serve at a temperature of 16ºC to 18ºC.
Food Pairing:
Good with all meat dishes, game and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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