Monte Calvo Fig Jam

Fruits
The selected and sanitized ingredients are homogenized and cooked until they reach the optimal point of concentration. It is then packaged in glass jars and hermetically sealed, followed by pasteurization.
Price: € 3.25
Tax included
Product availability: Em Stock
Shipping estimate Receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 6.00
Portugal Vineyards Rewards No reward points for this product.
  • Type Jams
  • Bottle Size 340 g

Product details

Appellation:
The selected and sanitized ingredients are homogenized and cooked until they reach the optimum point of concentration. It is then packaged in glass jars and hermetically sealed, followed by pasteurization. Ingredients: Fig 50%, sugar, gelling agent: pectin, antioxidant (ascorbic acid) and acidity regulator (citric acid).

Tasting Notes:
The selected and sanitized ingredients are homogenized and cooked until they reach the optimal point of concentration. It is then packaged in glass jars and hermetically sealed, followed by pasteurization.

Storage:
Store in a cool, dry place. After opening, keep refrigerated and consume preferably within 21 days.

Perfect Serve:
This sweet treat can be used as an ingredient in desserts or enjoyed on its own with toast, bread, crackers, waffles, or natural yogurt.

Disclaimer:
This product is sold as shown on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Fig 50%, sugar, gelling agent: pectin, antioxidant (ascorbic acid) and acidity regulator (citric acid).
100 g
Energy 205 Kcal / 858 KJ
Fat 0,17 g
of which saturates 0,03 g
Carbohydrates 50 g
of which sugars 22,77 g
Protein 0,3 g
Salt 0 g

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