Product details
Winemaking:
The grapes are exclusively transported in 20 kg boxes and pressed whole after a short skin maceration to obtain a high quality must. The must is clarified at 12ºC for 48 hours and fermented at a controlled temperature for 12-15 days.
Grape Varieties:
Alvarelhão,Padeiro
Tasting Notes:
Clear, slightly rosy appearance, elegant aroma and very rich red fruits. Fruity, round, fresh and persistent flavour.
Store and Serve Advices:
Keep it in horizontal position away from direct light. Serve at 8/10ºC.
Food Pairing:
Excellent combinations with salads, fish and seafood dishes. Also recommended as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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