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Gold Concours Mondial de Bruxelles - This dry Madeira is not only a wine which can be stored for many years, but is also a much...
88 pts CellarTracker - A light amber colour with a lovely fragrant bouquet of almonds, wet earth, fudge and lime peel. What is more...
91 pts Jamie Goode - A dry wine with a light scent to demonstrate its evolution. Medium body. This wine reminds spices, nuts and...
Light golden colour. Dry aroma, fruity evolving, slight toffee. Dry and full-bodied tropical fruit with balanced acidity. Good finish.
A pale light bodied wine with a distinctive nutty and soft citrus nose. Fruity on the palate with restrained alcohol and acidity. A...
Topaz Colour. Fresh, nutty aromas. Dry, balanced acidity, dried fruits, wood in the palate.
86 pts Robert Parker - Topaz Colour. Wood, dried fruits, almonds aromas. Dry, fresh with wood and citrus flavours in the palate.
17 pts Jancis Robinson - Topaz Colour, pale. Citrus, dried fruits, wood aromas. Fresh with wood in the palate.
On the palate is Dry, very fresh with burnt tone, hints of hazelnut, dried fruits and apricot.
92 pts Jamie Goode - Greenish gold hints. Aromas of dried fruits pine and resin. Mineral and fresh palate, long finish.
Silver Berliner Wein Trophy - Amber hue colour. Caramelized fruits, figs and some candies. Very round and balanced with a soft dried end.
Gold International Wine Challenge - A light, delicate Madeira with clean fresh nutty flavours. Its dryness makes it an excellent...
91 pts Wine Enthusiast - Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and...
92 pts Wine Enthusiast - Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and...
