Product details
After complete destemming and gentle crushing, it was macerated and fermented, reassembled in stainless steel vats at a controlled temperature of 26ºC for about 8 days. When the desired organoleptic equilibrium was reached, the must was softly pressed.
Grape Varieties:
Aragonêz,Syrah,Touriga Nacional
Tasting Notes:
Bright ruby red/violet colour. In the nose the intense aroma of red fruits stands out and there are hints of wood: a result of its ageing in oak barrels On the palate it has a smooth attack, with some elegant tannins present. It has a balanced acidity and a long finish.
Store and Serve Advices:
The wine should be served at a temperature of between 15ºC- 17ºC.
Food Pairing:
Salpico is ideal as an accompaniment to everyday meals and snacks and pairs very well with various meat dishes, certain fish, and cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Revista de Vinhos;
. 15,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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