Product details
Wine that comes from skin maceration, fermented at a controlled temperature (18-20ºC), that when the wort reaches the desired sweetness value, the fermentation is interrupted by the addition of brandy (77%), being later aged in oak wood until it is bottled.
Grape Varieties:
Malvasia Fina,Rabigato,Códega do Larinho
Tasting Notes:
Dry golden white colour. On the nose stand out vanilla and spice notes, allied to a floral touch. In the mouth confirms all these aromas, combining a subtle wood and a good acidity confer unique characteristics to this wine, which has a long and pleasant end of mouth.
Store and Serve Advices:
Serve temperature 8-10°C.
Food Pairing:
A good companion as appetizer before the meal.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Robert Parker;
. 17,5 points in Vinho Grandes Escolhas;
. 16,5 points in Revista de Vinhos.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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