Product details
Ageing for 12 months in 4 types of oak barrels and the same period in bottle.
Grape Varieties:
Cabernet Sauvignon,Touriga Nacional,Touriga Franca,Syrah
Tasting Notes:
Clear, garnet colour, the nose shows a profile intense aroma, suggesting ripe fruit, with soft wood notes and hints of spice. The palate shows up bodied and well balanced with robust tannins and good acidity combined with finishing long and elegant finish.
Store and Serve Advices:
Recommended serving temperature is 16 ° to 18 ° C.
Food Pairing:
The wine´s exuberance and body agree to pair it with both meat and slow cooked fish. This Alentejano red is perfect with roasted goat or lamb.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas;
. Silver medal Concours Mondial de Bruxelles 2016 (Other vintages);
. Gold medal International Wine Challenge 2015 (Other vintages).
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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