This unique Madeira achieves the union of sweetness and smoothness on the palate, excellent structure with aroma to the bouquet, and with...
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This unique Madeira achieves the union of sweetness and smoothness on the palate, excellent structure with aroma to the bouquet, and with...
18,5 pts Vinho Grandes Escolhas - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the...
93 pts Jamie Goode - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
93 pts Wine Spectator - Deeper topaz colour, aromas of caramel and salt water taffy, soaring acidity.
94 pts Wine Spectator - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
20 pts Vinum Wine Magazine - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the...
94 pts CellarTracker - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's vineyards. D'Oliveras...
97 pts Wine Spectator - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
Gold in colour with a nutty character and cleansing acidity.
Gold Concours Mondial de Bruxelles - This wine is a blend of traditional varieties. After the initial winemaking process the wine is...
This Madeira enjoys an intermediate sweetness - just a tad drier than the "10 Year Old Sweet" bottles. The bouquet is full, excellent...
A well structured wine. Lengthy ageing gives the wine lots of body and complexity, and a certain `woody` aroma.
This Madeira has been produced from a quality selection of traditional grape varietals and vinified under careful and precise processes....
Rich, succulent and complex. With raisin and candied fruit flavours.
Silver Concours Mondial de Bruxelles - Rich, succulent and complex. With raisin and candied fruit flavours.
Topaz and mahogany in colour, translucent, sweet aromas, texture very viscous and honeyed, some uplifting green citrus notes.
Rich, succulent and complex. With raisin and candied fruit flavours.
17 pts Jancis Robinson - Rich, succulent and complex. With raisin and candied fruit flavours.
