Leonor Freitas inherited 60ha of vineyard made up of just two grape varieties, Castelão and Fernão Pires, located in Fernando Pó in the region of Palmela. Seeking to innovate and make improvements, she took the decision to introduce a much wider range of grape varieties, which included Trincadeira, Touriga Nacional, Aragonês, Syrah, and Alicante Bouschet, amongst others.
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